From Field to Feast

Tel: 07915 645667 / 07796 322355

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    • Home
    • About Us
    • Our Food Philosophy
    • Menu
    • HOW TO BOOK
    • Reviews
    • Gallery
    • Location

Tel: 07915 645667 / 07796 322355

From Field to Feast
  • Home
  • About Us
  • Our Food Philosophy
  • Menu
  • HOW TO BOOK
  • Reviews
  • Gallery
  • Location
Make a Reservation

How to Book

As we are a small (but fabulous!) pop up restaurant, our booking system is slightly different to what you might be used to. Please read on so you know what to expect.


We require a deposit of £10 per person to reserve your table. This is fully refundable if we are given a minimum of 48 hours notice for a cancellation.


We are only able to accommodate advance bookings, so please use the "Make a Reservation" link below to request a table. Please note we are only open for the following dates:


January -  26th, 28th 

February - 2nd, 4th, 9th, 11th, 18th, 23rd, 25th 

March - 2nd, 4th, 9th, 11th


When we receive your request for a table we will email you a PayPal request for the deposit. We use PayPal so you are  protected when providing your deposit. However, if you prefer to bank transfer please let us know in your booking request. 


We will confirm your booking once the deposit has been received. You will also receive your dinner pre-order form to return back to us at least one week before your booking.

We cannot wait to see you soon!

Make a Reservation

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